Shiraz Infused Coarse Sea Salt, Rosemary, Coriander, Black Pepper Corns, Garlic, Onions.
Serving Suggestion: Use on Red Meats (Lamb, Beef and Game)
That Food - Shiraz Braai Infusion
- Store in a cool dry place with the cap on.
- Use within 6 months after opening.
- Suitable for Vegetarians.
- Known Allergens, Cow's Milk.